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CIP System

CIP System

3-Tank CIP System

3-Tank CIP System

3-Tank CIP System

3-Tank CIP System

3-Tank CIP System

3-Tank CIP System

3-Tank CIP System

3-Tank CIP System

Specifications


ItemProduction capacity(L)SizeMatch Equipment
ZR-CIP-50L50L2200x550x115050-700L
ZR-CIP-100L100L2400x550x1200800-1200L
ZR-CIP-150L150L2500x600x13001300-1700L
ZR-CIP-200L200L2700x650x12501800-2500L
ZR-CIP-300L300L2800x750x13002500-3000L


Standard configuration


Tanks and Cart:

  • Caustic tanks,acid tanks and hot water tanks with bottom outlets

  • made out of stainless steel framing to accommodate the three tanks, the heating tube, and the control panel. Cart has four wash down casters for mobility.

  • In-line heater for caustic and hot water

  • Separate sanitizer line to prevent cross contamination with the caustic

  • Directional valves for recirculating and transferring to the tanks to be cleaned

  • CIP output connection via 1.5” TCCIP return connection via 1.5” tri clamp


Heating System:

  • The heating pipe is located in the caustic tank and hot water tank


Control Panel :

  • Temperature controller (for controlling the recirculation temperature)

  • In tube liquid present sensor / temperature probe assembly (prevents element from running dry)

Pump:

  • Variable speed CIP pumps with wash down motor mounted on the frame

  • Standard 50, 100, 150, 200 and 300L caustic tanks. Custom sizes available for any size brew house - just ask!

  • Innovative in-line heater maintains caustic temp to set temperature

  • A separate sanitizer line prevents cross-contamination between the sanitizer and caustic fluids

  • Directional valves for recirculating and transferring to the brew tank

  • 1.5" tri-clamp connections standard on all sizes

  • Heating element is GFCI protected for the safety of you, the brewery, as well as the equipment

  • Digital temperature controller

  • Variable speed pump

  • Inline liquid sensor & temperature probe assembly prevents dry-firing of heating elements

  • CE/UL/cUL listed assembly

Advantage


  • Minimizes Mistakes: Automating cleaning reduces the chance of human error that can contribute to an unsafe product.

  • Keeps Employees Safe: Reduces chemical exposure by containing cleaning solutions within the system.

  • More Production Time: As less production time is lost to cleaning, more time is spent making product.

  • Product Quality: Reliable and repeatable cleaning means sustainable product quality and consistency. Less contamination means fewer product recalls and higher brand confidence.

  • Utility Savings: Water and energy usage is reduced through repeatable cycle control.

How to control the temperature of the fermenter

A:

The PLC or digital displayer is connected to the PT100 temperature sensor installed on the tank through the signal line to control the temperature.

Shandong Zeren Machinery Equipment Co., Ltd. is an equipment manufacturer focusing on biological fermentation industry

Contact Us
  • >> Tel: +86 531 68659350
  • >> E-mail: emma@zrbrew.com
  • >> WhatsApp: +8613188932181
  • >> Tel/WeChat: +86 131 8893 2181
  • >> Office address: Room 413, Tongyuan Building, Yingxiu Road, High-tech Zone, Jinan City, Shandong Province
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